Five Cheese Loaf

Rich, savory, and loaded with bold flavor, our Five Cheese Sourdough Loaf is handcrafted using a natural sourdough starter and slow fermentation for deep, complex taste. A blend of five cheeses—New York cheddar, sharp cheddar, mozzarella, Colby Jack, and pepper jack—are folded throughout the dough, creating layers of creamy, melty goodness in every slice. The combination delivers the perfect balance of sharpness, smooth melt, and a gentle hint of spice.

As the loaf bakes, the cheeses melt into pockets throughout the bread while the crust develops a beautiful golden crisp, giving each bite a rich and satisfying texture.

With a golden-crisp crust and soft, cheesy interior, this loaf is perfect for grilled cheese, savory toast, sandwiches, or pairing with soups and pasta dishes.

Rich. Cheesy. Indulgent.

Ingredients:

Flour, water, sourdough starter (flour, water), New York cheddar cheese, sharp cheddar cheese, mozzarella cheese, Colby Jack cheese, pepper jack cheese, salt.

Allergen Information:

Contains wheat and milk. Made in a kitchen that may process eggs and tree nuts.